Watermelon Seeds

About Us

Our watermelon seeds are a true testament to the saying ""good things come in small packages."" Mild in flavor but mighty in nutrition, they are rich in protein, healthy fats, and essential minerals like magnesium, iron, and zinc. Lightly roasted and cleaned for convenience, these seeds make for an excellent anytime snack and a smart addition to both sweet and savory recipes. Whether you’re topping your breakfast bowl or mixing them into your trail mix, they bring a nourishing crunch to your everyday routine.

High Quality Grades

High-quality watermelon seeds are identified by their uniform shape, light ivory color, and clean, crack-free surface. Our seeds are meticulously sorted and lightly roasted to enhance both flavor and texture, ensuring you're getting the best nature has to offer.

Origins of HQ Grades

India is one of the key producers of watermelon seeds, with regions in Rajasthan, Madhya Pradesh, and parts of Karnataka known for cultivating watermelons with seed varieties that are rich in oils and nutrients. These areas provide the ideal dry climate and fertile soil conditions needed for healthy seed development.

Key Flavours

• Nutty: The naturally nutty flavor of roasted watermelon seeds offers a delicious base that pairs well with both sweet and savory dishes. Think of it as a cross between sunflower and pumpkin seeds, but milder and more balanced.
• Crunchy: Each seed delivers a satisfying crunch, making it ideal as a standalone snack or as a textural element in dishes like granola, yogurt, and roasted snack mixes.
• Mild: The flavor is delicately mild, allowing it to blend effortlessly into various recipes. This versatility makes it a go-to ingredient for health-conscious food lovers.

Suggested Recipes

• Seed Trail Mix: Combine with almonds, pistachios, figs, and dry dates for a wholesome snack.
• Smoothie Topping: Sprinkle over fruit smoothies or breakfast bowls for extra crunch and protein.
• Baking Add-on: Mix into multigrain bread or healthy cookies for added nutrition and texture.
  

Health Benefits

Watermelon seeds are rich in protein, healthy fats, and micronutrients like magnesium, iron, and zinc. They support muscle recovery, heart health, and bone strength while being low in carbs and naturally sugar-free.

Zaycca Tip

Roast them with cumin, chilli powder, or chaat masala for a desi twist. You can also grind them into a fine powder and add to paratha dough or smoothie blends for a nutrition boost.

Zaycca Trivia

• Watermelon seeds can contain more protein per gram than almonds, making them a powerful plant-based addition to vegetarian diets.
• Unlike magaj, which is a creamy blend used in Indian sweets, watermelon seeds are known for their crunch and high protein content — best for snacking and baking.
• Despite being a byproduct, watermelon seeds are one of the most nutrient-dense parts of the fruit, often overlooked and discarded!